Chef Chamberlain
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Award Winning Chef Richard Chamberlain

Photo: Chef ChamberlainConsidered one of America's leading chefs, Richard is the owner of Chamberlain's Steak and Chophouse in Dallas - named one of Bon Appetit's top new restaurants shortly after opening in 1993. Since then, both he and the restaurant have garnered stellar reviews and accolades from premier publications such as Gourmet and Zagat Guide. Richard followed this success by opening the award-winning Fish Market Grill in Dallas and Tarragon at Elk Mountain, an ultra-luxury resort in Colorado. In 2005, The Renaissance Las Vegas and Chef Richard Chamberlain partnered for the opening of ENVY The Steakhouse- one of most exclusive new restaurants in Las Vegas, Nevada. Consistently recognized by the world's top restaurant and dining publications, Chef Chamberlain's awards include:

  • "One of America's Top Tables," from Gourmet
  • "One of America's Top Restaurants," from Zagat Guide
  • "Award of Excellence," from Wine Spectator

Prior to opening his own restaurants, Chef Chamberlain spent three years as the executive chef of the exclusive Little Nell Hotel in Aspen, where he received national attention for pioneering American Alpine cooking. At this time he was recognized as one of the best chefs in the country by the James Beard Foundation. Richard has also served as executive chef at San Simeon Restaurant and Ratcliff's, both in Dallas; as well as executive sous chef at the world famous Hotel Bel-Air in Los Angeles; and sous chef under Dean Fearing at the Mansion at Turtle Creek.

Best Steakhouse in Dallas...

Being recognized as one of the Best Steakhouses in Dallas is an honor and requires a lot hard work and dedication from our staff in the front of the house as well as in the kitchen. Dallas is a very competitive market for steak restaurants with some of the finest steakhouses in the country located right here in Dallas, we constantly have to be at our best, night in and night out. 

If you are visiting Dallas and you are looking for a good place to eat and to enjoy a great steak and exemplary customer service we hope that you will find your way to our Addison restaurant. Our steakhouse is conveniently located east of the Dallas North Tollway on Beltline Rd. in the N. Dallas town of Addison. We just a short cab ride from the Hotel Intercontinental and the Addison Marriott

Chamberlain's Steak and Chop

5330 Belt Line Road
Dallas, TX 75254

Click Here for Directions (just two blocks east of the North Dallas Tollway)

Hours of Operation
Monday - Friday 5pm - 10pm
Saturday 5pm - 10:30pm
Sunday 5pm - 9pm

For reservations and directions, please call 972. 934. 2467