Summertime Calls for Fresh Seafood

The cravings for fresh seafood hit hard during the summer months. There are many restaurants here in the south that will serve a decent fish taco or basic grilled salmon, and it is nice to have lighter options on most menus. However, the downside is that you may not know the quality of freshness of the seafood dishes at these restaurants. With Chamberlain’s steak and fish, you can rest assured that the quality, freshness, and flavor of your seafood will be top-notch.

Fresh Appetizers

If seafood is what you are craving, seafood is what you will get at Chamberlain’s. Along with the restaurant’s incredible selection of steaks, the staff at Chamberlain’s is bursting with pride at the quality of their seafood selection. Beginning with appetizers, guests can select from an array of delightfully flavorful options. The U-15 Coconut Shrimp served with Thai Chili Basil Sauce and Napa Slaw is a must. The Spice Seared Ahi Tuna with its Citrus Truffle Ponzu Asian Slaw is hard to pass up. You will not want to miss out on the Jumbo Lump Crab Cakes served with a delicious Citrus Mustard Sauce and Southern Pecan Slaw. The Ahi Tuna Poke is as fresh as you will find and served with pickled cucumber, scallion, sesame ponzu, sriracha crema, and crispy won tons. You will also find a beautiful selection of oysters on the half shell.

The Main Fish

For the main dish, you will be incredibly pleased with the diversity in flavors and choices that are found on the seafood portion of the menu. The Idaho Rainbow Trout with its lemon-almond crust, roasted asparagus, and lemon piccata sauce is always a hit. The restaurant understands bold flavors as you can see with the Sesame and Wasabi Seared Ahi Tuna, as well as with the Soy-Miso Glazed Mahi Mahi. If you enjoy the combination of shrimp and pasta, you will love the Pesto Grilled Jumbo Shrimp served on a bed of thin spaghetti along with baby heirloom tomatoes, asparagus, fresh basil, and white wine roasted garlic sauce. You also won’t want to pass up on the chance to try the restaurant’s Lobster Tail Thermidor. Chamberlain’s steak and fish selection is one that will never disappoint.

The Perfect Drinks for Your Meal

At Chamberlain’s, the wine selection is extensive and impressive. Whether you enjoy a glass of sparkling, white, or red, they have a wine that will pair perfectly with your palate and your meal. Chamberlain’s also offers an array of specialty cocktails that are refreshing, light, and perfect for a summer evening. The Texas Mule with its Witherspoon Texas Whiskey on the rocks with Fever Tree Ginger Beer and a lime wedge is a perfect example of this. Make a reservation today so you can enjoy Chamberlain’s steak and fish this summer!

Abigail Bottoms